The Iranian confectioners at Pariya Food are artisans. Among other products, they can certainly hang their hats on their Persian Fairy Floss (pashmak). Pariya Pashmak is...
Wow! Our bastille Day promotion proved to be quite popular with most of the featured products selling out. We are pleased to advise that new stock has just arrived by air...
Old Telegraph Road Brie is the brainchild of Franck Beaurain , Group Executive Cheesemaker at Jindi Cheese at Jindivick, Gippsland, Victoria. Being a Frenchman, Franck, has...
Ten centuries ago, the French discovered the sweet taste of cane sugar during the Crusades . But the earliest reference dates back to when the Persian Emperor Darius set out to conquer the...
The last time I mentioned this cheese was when I blogged the 2007 "Tour de Fromage", stage 18. Since then we've actually been able to bring some in to Australia. The picture in my 2007...
Salarium Argentum brings to you a delightful range of natural salts from the foothills of the Himalayas. These gourmet salts are highly prized by discerning chefs around the world and...
You could say that we are "stocking up". Actually, we are! Thanks to Prestige Foods. Prestige Foods manufacture a high quality range of Sauces and Stocks for foodservice. Kirkfood is pleased to...
Get a slice of the action! We've just received a new consignment of San Daniele prosciutto from King's in pre-sliced packs. Each slice is separated with a plastic leaf which means no waste. The...
If this year (2010) is anything like last year, The Australian Truffle season will be here before we know it. The Wine and Truffle Co. at Manjimup in West Australia are the largest growers of...
Puff pastry making is an essential skill for a pastry chef. A laborious process but when executed with patience and care, can achiive brilliant results. A while ago (november 2007) I posted about...
The Milawa Cheese Company is a small but highly regarded speciality cheese factory located in North East Victoria's famed wine region. Their Milawa Goat Milk Camembert is an outstanding hand...
The annual Cheese Girls Calendar from France, new for 2010 -(See the tasteful, image examples below.) From the publisher of the Calendar......."By placing the opposite of the stereotypes that too...
The Plum Pudding or Christmas Pudding has origins dating back to the 17th century. This pudding is heavy with the luxurious ingredients of fruit and spice and is presented ready to warm and serve....
Jamon, Prosciutti Di San Daniele and other things Porcine at Kirks this month. Jamon Jamon, the movie, back in 1992,was a destined to be a cult classic - a sexy, sultry love story told...
It's a familiar smell which always gets me excited. It wafts through suburbia and brings back fond memories of friends and family. Hot nights, cool drinks and great company are the essential...