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kirkfood website 2009
Some questions people are asking about our web site. email to help@kirkfood.com.au to ask a quest... 
Footy Tipping 2009
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Products
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Delivery
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General
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Top Ten Questions
1.  what is the difference between single and double cream?
2.  What is Creme Fraiche?
3.  Can you give me an alternative to Taleggio Cheese as I cannot purchase it anywhere
4.  Can the General Public buy goods from kirkfood?
5.  Can you tell me a bit about Taleggio cheese?
6.  Hi Steve, My deli is in Perth Western Australia. Do you send to this area?
7.  Can you explain the difference between creme fraiche, soured cream, double cream and mascarpone? Barry
8.  hi just wondering what other names fromage frais could be sold under as I have difficulties finding it in australia cheers anke
9.  What happen to the deliciously silky and milky Buffalo Mozzarella. Is it coming back into stock again soon?
10.  What is Buttermilk?

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New Arrivals


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Whats going on?
May 15, 2013
A fresh approach - New generation OTW makes "cents"

» Read More

Mar 05, 2013
Pricing adjusmtents

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Feb 19, 2013
Artichokes back in stock

» Read More

» Click here the view the news archive

We would like to know ...
What's your favourite Table Olive?
South Australian Collosal Kalamata
Sicilian Green Olive
Spanish Queen Green
Those new Spanish Manzanilla's
I only eat them with my martini!

[ Results | Polls ]
Votes: 466



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kirkfood Pty Ltd
Family Owned &
Operated Since 1985

Melbourne
Telephone 1300 88 43 78
Facsimile +61 3 9553 2188

Sydney
Telephone +61 2 9667 3811
Facsimile +61 2 9667 3353

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