Sherry vinegar - D.O.P. by Arvum
Vinegar, Arvum, Sherry, Muscatel, 250 ml
[Stock Code: 2894.1]
Type of ageing - Criaderas y Soleras system.
Type of vinegar - Sweet Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
SENSORY NOTES
Amber, clean and shining. Intense, sharp, raisin and plum, with prune and wood incense notes. sweet and sour flavour, really aromatic.
Food pairing-It can be used as a substitute of balsamic. This bittersweet tasting vinegar is characterized by a gentle and subtle condiment. It is especially recommended for fish, seafood dishes and desserts.
Unit of Measure
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Pack Qty
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Outer Qty
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Brand
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---|---|---|---|
EACH
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1
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6
|
Arvum
|
Vinegar, Arvum, Sherry Pedro Xeminez, 250 ml
[Stock Code: 2895.1]
Type of ageing-"Criaderas y Soleras" system.
Type of vinegar-Sweet Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
TASTING NOTES
Dark mahogany. Sweet and sour vinegar with a complex aroma that preserves intense and pungent aromas of sherry vinegar smoothed by the addition of a small proportion of Pedro Ximenez natural sweet wine.
Food Pairing-Ideal in dressings, salads, macerations, marinades, reductions, game dishes, fish and legumes.
Unit of Measure
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Pack Qty
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Outer Qty
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Brand
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---|---|---|---|
EACH
|
1
|
6
|
Arvum
|
Arrope, Arvum, (reduced grape must) 250 ml
[Stock Code: 2898]
Must reduction of Palomino and Muscat grapes from the Jerez demarcation achieved through cooking (100% Grape must without fermentation) and Sherry Vinegar.
TASTING NOTES
Balsamic sauce made from Sherry Vinegar: This exquisite balsamic sauce made from the must of grapes using traditional small-scale methods and containing Sherry Vinegar lends a special gourmet touchto any dish. A carefully crafted product made exclusively from certified grapes grown using the environmentally friendly techniques involved in ldblquote Integrated Production dblquote .
Unit of Measure
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Pack Qty
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Outer Qty
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Brand
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---|---|---|---|
EACH
|
1
|
6
|
Arvum
|
Balsamic Sauce, Arvum, 250 ml
[Stock Code: 2898.1]
Type of ageing
Must reduction of Palomino and Muscat grapes from the Jerez Demarcation achieved through cooking (100% Grape must without fermentation) and Sherry Vinegar.
TASTING NOTES
Dark mahogany with iodine rim, dense and velvety. Sharp and sweet with caramel, liquorice and nutty scents. Complex and balanced.
Palate sharp silky, dense, slightly sweet attack. Strong palate of liquorice, roasted nuts, dried fruits and caramel. Acidity is balanced by the sweetness and syrupy thickness of the arrope. Long-lasting finish.
Food pairing-This exquisite balsamic sauce made from the must of grapes using traditional small-scale methods and containing Sherry Vinegar lends a special gourmet touch to any dish.
A carefully crafted product made exclusively from certified grapes grown using the environmentally friendly techniques involved in ldblquote Integrated Production dblquote .
Unit of Measure
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Pack Qty
|
Outer Qty
|
Brand
|
---|---|---|---|
EACH
|
1
|
6
|
Arvum
|
Vinegar, Arvum, Sherry, Reserva, 250 ml
[Stock Code: 2899]
Type of ageing-Criaderas y Soleras system.
Type of vinegar-Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
TASTING NOTES
Sherry vinegar is an exquisite product made exclusively from Sherry wine matured in oak casks following the same traditional ldblquote Criaderas y Soleras dblquote system used to produce Sherry wines.
Colour -Delicate mahogany colour.
Nose - Combines acetic acidity with pungent notes and oak aroma.
Mouth - Persistent on palade and elegant when passing through.
Food Pairing - Recommended in salads, dressings, vinaigrettes, marinades, reductions, game dishes and fish.
Unit of Measure
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Pack Qty
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Outer Qty
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Brand
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---|---|---|---|
EACH
|
1
|
6
|
Arvum
|
Vinegar, Arvum, Sherry, Gran Reserva, 200 ml
[Stock Code: 2899.1]
Type of ageing-Criaderas y Soleras system.
Type of vinegar-Sherry Vinegar Gran Reserva 10 Years.
TASTING NOTES
Top quality vinegar aged in American oak vats for 10 years.Dark mahogany with the amber tones and intensity of ageing.Clean and bright.
Nose - Intense sharp bouquet with the toasted balsamic notes of aged Oloroso wine. Well-balanced and rounded.
Palate - Intense, sharp, rounded taste with a wide range of aromatic nuances and a long-lasting, elegant finish.
Food Pairing - Recommended in salads, clams, meats and game, artichokes and fruits.
Unit of Measure
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Pack Qty
|
Outer Qty
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Brand
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---|---|---|---|
EACH
|
1
|
6
|
Arvum
|
Balsamic Cream, Arvum, 180 ml
[Stock Code: 2898.2]
A Reduction of Spanish Sherry Vinegar. Thick and sweet, perfect with Manchego Cheese.
Unit of Measure
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Pack Qty
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Outer Qty
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Brand
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---|---|---|---|
EACH
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1
|
12
|
Arvum
|
Vinegar, Arvum, Sherry, Muscatel, 2 lt
[Stock Code: 2894]
Type of ageing-"Criaderas y Soleras" system.
Type of vinegar-Sweet Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
TASTING NOTES
Amber, clean and shining. Intense, sharp, raisin and plum, with prune and wood incense notes. sweet and sour flavour, really aromatic.
Food pairing-It can be used as a substitute of balsamic. This bittersweet tasting vinegar is characterized by a gentle and subtle condiment. It is especially recommended for fish, seafood dishes and desserts.
Unit of Measure
|
Pack Qty
|
Outer Qty
|
Brand
|
---|---|---|---|
EACH
|
1
|
3
|
Arvum
|
Vinegar, Arvum, Sherry, Pedro Xeminez, 2 lt
[Stock Code: 2895]
Type of ageing- "Criaderas y Soleras" system.
Type of vinegar-Sweet Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
TASTING NOTES
Dark mahogany. Sweet and sour vinegar with a complex aroma that preserves intense and pungent aromas of sherry vinegar smoothed by the addition of a small proportion of Pedro Xim'e9nez natural sweet wine.
Food Pairing-Ideal in dressings, salads, macerations, marinades, reductions, game dishes, fish and legumes.
Unit of Measure
|
Pack Qty
|
Outer Qty
|
Brand
|
---|---|---|---|
EACH
|
1
|
3
|
Arvum
|
Vinegar, Arvum, Sherry, Reserva, 2 lt
[Stock Code: 2896]
Type of ageing-Criaderas y Soleras system.
Type of vinegar-Sherry Vinegar.
Place of production-Salucar de Barrameda (Cadiz).
TASTING NOTES
Sherry vinegar is an exquisite product made exclusively from Sherry wine matured in oak casks following the same traditional "Criaderas y Soleras" system used to produce Sherry wines.
Colour
Delicate mahogany colour.
Nose
Combines acetic acidity with pungent notes and oak aroma.
Mouth
Persistent on palade and elegant when passing through.
Food Pairing
Recommended in salads, dressings, vinaigrettes, marinades, reductions, game dishes and fish.
Unit of Measure
|
Pack Qty
|
Outer Qty
|
Brand
|
---|---|---|---|
EACH
|
1
|
3
|
Arvum
|
Arrope, Arvum, (reduced grape must) 2Lt
[Stock Code: 2897]
Must reduction of Palomino and Muscat grapes from the Jerez demarcation achieved through cooking (100% Grape must without fermentation) and Sherry Vinegar.
TASTING NOTES
Balsamic sauce made from Sherry Vinegar: This exquisite balsamic sauce made from the must of grapes using traditional small-scale methods and containing Sherry Vinegar lends a special gourmet touchto any dish. A carefully crafted product made exclusively from certified grapes grown using the environmentally friendly techniques involved in ldblquote Integrated Production dblquote .