<p>It's the same process as High Quality Puff Pastry. Just give us a call or <a title="shortcrust pastry and puff pastry at kirkfood" target="_blan...

Puff pastry is back in stock and better than ever. The recipe has been refined and now uses consistently higher quality ingredients than our previo...

<p><strong>The Calendrier From' Girls 2008 (The cheese girls calendar) <br /></strong>We have just received our shipment of the 2008 cheese calen...

<p>I just love food blogs - until food blogs came along it was cook books. To me, what makes food blogs better than cook books is the humility of t...

<p>You could take it as a win. The SIGEP baking cup, this year was hosted in Italy. And for Team Bakery Australia to rack up a very tidy second aga...

<p>Puff pastry making is an essential skill for a pastry chef. A laborious process but when executed with patience and care, can achiive brilliant ...

I find myself shaking my head in disbelief almost on a daily basis at how lazy some food professionals can be. I have to say, I'm becoming a big fa...

<p>Shortcrust pastry, made using the finest, Corman Butter from Belgium is now available in 5 kg rolls. </p> <p>Since we introduced our Puff Pastry...

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p>The next container of Corman Butter will have in it a small quantity of Carlsbourg Butter in 250gm pat. Kirks are proud to present this butter of...

<p>I love it when we open the doors to a fresh new container of Corman butter. The aroma that comes from the container on unloading is out of this ...

<p>A&nbsp;winner from Corman - "So Easy" ganache has just arrived. Corman "So Easy" Ganache is ready to use. <br /> <br />By adjusting the text...

<p>Puff pastry is back in stock and better than ever.&nbsp;Our&nbsp;Puff&nbsp;is genuinely hand-made using high quality flour and 100% Corman butte...

<p>Kirks are proud to present this butter of tradition, the true pillar of the Carlsbourg family. A generous, fresh and authentic pasteurized butte...